Tag Archives: cheese

A Trip to the Market

My mom and my aunt are visiting right now and a visit with my mom and my aunt will always include a trip to the market. Always. Not only do we love to cook and eat together but we love to shop together. Grocery shop. Call us crazy but we “window” shop at the grocery store like other women window shop at the mall.

My littlest guy is only in pre-school a few days a week so he is my grocery shopping buddy. He pushes the cart for me, crosses items off of the list for me and helps me find what I am looking for. We had so much fun taking grandma and Aunt Andi to our favorite store yesterday.

First stop, the pastry case. Nathan was given the very important task of picking out a dessert treat for himself and his brother and sister. A big responsibility. But a challenge he was most happy to accept.

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So many choices.

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In the end, it had to be the chocolate cupcakes.

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Of course I had to get a picture of the chocolate croissants.

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And the fruit tart. I love fruit tart but today, I’m just looking.

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Next, cheese. We were shopping for the Greek salad we’d planned for dinner so I only needed Feta but it is always fun to look and imagine the possibilities contained within that deli case. On my aunt’s recommendation I also picked up some Myzithra. Delicious!

By this point, I had heard “lobsters mommy, lobsters” at least 10 times so, it was off to the lobster case.

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Nathan loves to visit the lobsters. What five-year-old boy isn’t fascinated by the lobster tank?

As for me, the lilys in the floral department caught my eye.

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No matter how busy I am, I always walk through the floral department. It makes me happy.

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Question: Why is Nathan blurry? A) Because his mom is still working on her photography skills. B) Because his mom feels a little weird taking pictures in the grocery store and is trying to be quick and discrete. C) Because Nathan never stops moving. D) All of the above. Answer … oh, I think you know the answer.

Next, produce. By far my favorite. Truly. The colors alone captivate me. Grocery store poetry.

Next time you are in the produce aisle, try not to just race through and grab the bananas and bag of salad scribbled hastily on your list. For a moment, forget the list and take a little time to take it all in. Be inspired and realize how blessed you are. We have at our fingertips, health and wellness, variety, beauty and a reminder not only of God’s blessing and provision but of His wonderous creativity.

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See what I mean? Color. Variety. Bounty. We are blessed.

When I’m ready to “check-out”, I always look for Debbie. She’s our favorite checker, Nathan usually spots her first and makes a beeline for her. She is always happy to see us, always remembers us and always has a smile for us. And on this trip, she let me take her picture.

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Grocery shopping doesn’t have to be a chore or an errand or just one more thing to do. The grocery store can be a place where we spend time together as a family, laugh and imagine the possibilities, see really cool creatures up close, work on our big-boy skills, make connections and slow down just enough to see all that we have and remember just how fortunate we are.

Joy is where you find it.

By the way, we girls don’t just like to grocery shop. My sister gets into town this afternoon and we’ll be hitting the thrift and antique stores too. We may have to do that while Mr. Nathan is in school though; think “bull in a china shop”.

Oh, I almost forgot, I have an amazing Greek salad to tell you about. I promise I’ll do that soon!

David’s Delicious Breakfast Sandwich

I am late in posting today because I have been “tinkering” around on Facebook and have FINALLY added a “Welcome Company” fan page. It still needs some fine-tuning and tweaking but it is up and I am excited about it. I would be so happy if you would join me there by clicking the “like” thumb on the sidebar – right over there, to the right. Yup, that’s the one!

I am so thankful for the new friends I have made through this blog and look forward to having more conversation and interaction with you on Facebook. Thank you for reading and encouraging me – you are all such a blessing.

So, as I am running behind and because my sweet son asked me to feature his favorite breakfast on a post sometime, I have decided share with you this quick and easy breakfast sandwich. David will be so excited to come home from school today and see his sandwich immortalized on the internet.

I make this sandwich just about every morning as David must have it at least 4 out of 5 school mornings. He loves it and I love sending him out the door full of protein and sugar-free; so it is a win-win for both of us.

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I know it looks simple, and it is, but the magic is in the egg …

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Gorgeous, right? This is how my dad always made “fried” eggs. My mom is a phenomenal cook but my dad, he was the egg man. A little bit of butter in the heated pan, crack the egg in once the butter has melted and then add about a teaspoon of water, cover and seal tightly with a lid and just a few minutes later, on medium heat, you have the perfect egg. Soft and silky and scrumptious.

The next trick is the cheese, sliced perfectly thin for just the right melt.

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This magical little tool is how you get the perfect slice of cheese. No more giant hunks lopped off with a boning knife. Perfect little gossamer strips of cheese. Fewer calories and all of the flavor, just something else to love.

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I found this cheese slicer in Norway about 20 (gulp) years ago. Wow! 20 years; I’ll have to scan those pictures and write a Norway post or two one of these days. It is one of my favorite places on earth. You can get these slicers all over now but it might be fun to go to Norway to get one.

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Now, here is where the sandwich is very specialized for David. Whole grain bagel, un-toasted, butter on both sides, cheese slices on the bottom.

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Top the cheese with the egg.

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Break the yolk and smear it around a little to spread out that rich yumminess and to avoid sudden splurts of bursting yolk with the first bite. Mom doesn’t need any additional shirts to wash or egg yolk to clean off of the dog, who is sure to be close by begging her boy for a bite.

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And there it is, David’s Delicious Breakfast Sandwich (no, that is not how I normally serve it to him, that is just a pretty breakfast sandwich posing for the camera).

Breakfast-Sandwich-11A thumbs up from a happy kid. What other reason could I possibly need to make the same egg sandwich morning after morning?

Now, if this were my favorite egg sandwich, it would be on a toasted and buttered English muffin and would have just a little bit of Dijon mustard. My husband would have to add meat (ham or bacon) and jalapeno peppers.

Give it a try and let us know what you think and what favorite things you add to make it …

“(your name here)‘s Favorite Breakfast Sandwich”.

Thanks for visiting today – I’ll see you on Facebook!